Repost from @bennelong_sydney using @RepostRegramApp - Dinner plans tonight? Pop by Cured & Cultured for our Byron Bay pig culatello with barley toast, truffle butter and radishes. #CuredandCultured #BennelongSydney
Reservations welcome - 02 9240 8000 by @brettstevensphoto #depalmasalumi #artisan
The Wog With The Grog with De Palma Salumi's meat
Eating too much De Palma Salumi today. Yum.
No machines here! Handmade salumi by Antonio De Palma
Pork bellies ready for some De Palma Salumi handmade artisan preparation